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San Clemente Journal

Food

Last Updated: Mar 03, 2025 03:57PM • Subscribe via RSS • ATOM

Chinese Cuisine Made With Love

Mar 03, 2025 03:57PM ● By Nina Welch

Min’s Dumpling opened at 211 Avenida Del Mar on December 2, 2024. James Zhu, owner, named his restaurant after his father, Min.

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Craft Breweries: A New Wave in Town

Mar 01, 2025 11:26AM ● By Melissa Mattingly

About 22 years ago, the iconic surf town of San Clemente caught new wave - the craft beer wave...

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Savoring Stories: Discover the Culinary Magic of Flights & Irons

Jan 06, 2025 02:25PM ● By Mary Colarik

Flights and Irons Urban Kitchen is a restaurant and bar located in a small, non-descript strip mall on the edge of San Clemente and Capo Beach.

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Dynamic Duo Bring a Taste of Spain to California

Nov 25, 2024 02:36PM ● By Mary Colarik

Two young ladies have created a passionate side hustle with their dreamy, curated gift boxes featuring wines and olive oil from Spain; boxes that also include a candle handcrafted in LA...

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San Clemente Hosts 5th Annual Gingerbread House Contest

Nov 21, 2024 05:13PM ● By Don Kindred

The City is thrilled to invite all bakers, builders, designers, and artists to participate in the 5th Annual Gingerbread House Contest and Display, part of the Santa’s Village by the Sea

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Terra Brazil: A New Kid in Town

Sep 24, 2024 11:07AM ● By Don Kindred

Terra Brazil at 709 N. El Camino Real, across from CVS Pharmacy, sells Brazilian food products plus beachwear and an apparel line.

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San Clemente Dining Update

Sep 09, 2024 08:51AM ● By Mary Colarik

Summer additions offer a full menu of dining choices.

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Rabbi Blue Soulful Jazz Musician

Aug 22, 2024 01:50PM ● By Donia Moore

Rabbi Blue was destined for a life steeped in the rich, emotive traditions of American blues and jazz music.

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Victor Avila - A Man for All Seasons

Jun 17, 2024 09:27AM ● By Mary Colarik

Restauranteur Victor Avila’s family originally hails from Penjamo, Guanajuato, Mexico, a small village located in a mostly agricultural area in the heart of Mexico.

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Pure Burger Bar

Jun 11, 2024 10:45AM ● By Mary Colarik

The hamburger most likely began being served in America in the mid-1800s when German immigrants arrived on our shores.

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